000 -LEADER |
fixed length control field |
01480nam a2200385 a 4500 |
CONTROL NUMBER |
control field |
04-0391245 |
DATE AND TIME OF LATEST TRANSACTION |
control field |
20090130160241.0 |
FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
040326s2004 onca j 0 fre |
INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0779114124 (br.) |
OTHER STANDARD IDENTIFIER |
Standard number or code |
9780779114122 |
CATALOGING SOURCE |
Original cataloging agency |
SDM |
Language of cataloging |
fre |
Modifying agency |
CaQMBM |
DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
633.645 F263a |
Edition number |
21 |
AUTHOR NAME |
AUTHOR NAME |
Faulkner, Megan. |
TITLE STATEMENT |
Title |
Allons à la cabane à sucre! : |
Remainder of title |
d'où vient le sirop d'érable? / |
Statement of responsibility, etc |
texte de Megan Faulkner ; photographies de Wally Randall. |
PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
Markham : |
Name of publisher, distributor, etc |
Scholastic, |
Date of publication, distribution, etc |
c2004. |
PHYSICAL DESCRIPTION |
Extent |
29 p. : |
Other physical details |
ill. en coul. ; |
Dimensions |
21 x 26 cm. |
SUMMARY, ETC. |
Summary, etc |
Le processus de fabrication du sirop d'érable est clairement expliqué dans un texte simple accompagné de nombreuses photographies illustrant la sortie d'un groupe d'élèves à la cabane à sucre. En fin d'ouvrage, une page est consacrée à l'histoire du sirop d'érable. |
TARGET AUDIENCE NOTE |
Target audience note |
E+ 4. |
ORIGINAL VERSION NOTE |
Title statement of original |
A day at the sugar bush. |
SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Érablières. |
SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Sirop d'érable. |
SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Érable. |
ADDED ENTRY--PERSONAL NAME |
Personal name |
Randall, Wally |
ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
05. French Non Fiction |
LOCAL PROCESSING INFORMATION (OCLC) |
d |
FR 633.6 FAU |
c |
340 |
LOCAL PROCESSING INFORMATION (OCLC) |
d |
FR 633.6 FAU |
c |
340 |